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Nairns Fine Oatcakes 218g

1,06 €
In stock
SKU
70-11-95-121
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Product Details

As the name suggests, our Fine Milled Oatcakes are baked with finely milled oats to make them thinner and crispier.

Still packed full of fibre, complex carbohydrates, vitamins and minerals like their rough counterparts, their lighter texture and creamy oaty taste make them perfect for more delicately flavoured toppings. And kids love them too!

Try these versatile oatcakes as a stop gap snack with a super simple topping like nut butter or banana and agave and taste the difference for yourself.

  • Made with Wholegrain Oats
  • Wheat Free Recipe*
  • High Fibre
  • Suitable for Vegans
  • No GM ingredients
  • No artificial colours, flavours of preservatives
  • No added sugar (contains only naturally occurring sugars)
  • No hydrogenated fats

About

The best things in life stand the test of time and the humble oatcake must surely be one of them. Scots have been stashing their oatcakes in sporrans and schoolbags for centuries, and today they are as popular as ever as more people choose to eat minimally processed food, packed with simple, natural goodness.

We know a thing or two about oats - we’ve been baking with them since 1896 when John and Sarah Nairn first opened their bakery in Strathaven, Lanarkshire. Since then our range and team has grown. At our two Edinburgh bakeries we have a devoted team, sometimes spanning generations of local families, all proud and careful guardians of our recipes, mixing techniques and ever-growing range.

Our aim is the same now as it has always been - to make tasty, wholesome food that is as simple and natural as possible using the best ingredients we can.

Thanks to our trusted relationships with farmers and millers in the Scottish Borders, the Nairn’s range is made with only the finest wholegrain oats nature can provide - they’re the number one ingredient in everything we make. So, from breakfast to midnight feasts, you know you’re adding wholesome fibre, protein, vitamins, mineral and antioxidants to your diet. Not to mention cholesterol-busting beta-glucans.

Today Nairn’s are the largest producer of oatcakes in the UK, one of the UK’s leading and most trusted gluten free brands and our range is exported to over 30 countries. Whether your favourite is a super seeded or a stem ginger you won’t have to go far to find a fellow fan.

Ingredients

Wholegrain oats (88%), sustainable palm fruit oil sea salt, raising agent: sodium bicarbonate.

Nutrition

Per 100g Energy (KJ) 1993kJ Energy (kcal) 462kcal Fat 19.9g of which saturates 8.6g Carbohydrate 55g of which sugars 0.9g Fibre 9.6g Protein 10.9g Salt 1.67g Phosphorus** 421mg Manganese** 3.88mg
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